Butter is food lotion.
Today’s blog is simply going to be utterly butterly delicious. Butter is one my favorite staple ingredient, just smearing it on plain boring bread, makes it taste so much better. It plays an important role in baking and cooking as it adds a lot of richness, flavor, structure, and texture to your dish. When it comes to food gastronomy, butter is that one ingredient where you don’t have to think twice before adding it to your food palette. We, humans, moisturize our skin to keep it healthy, nice, and soft. That’s the sole purpose of butter in cuisine, it adds more depth and sense to the dish. It is an ever-lasting delight for any cuisine. Butter is a food lotion and you can’t change my mind on that. You and I have asked for extra butter at some point in our life (I still do!!). As I’m talking about butter, it is nearly impossible to not talk about ‘Butter chicken’. It tops my favorite food list. I could eat it for 365 days. The smooth velvety texture, beautiful bright orange color, a